Project and Maintenance Manager

Job description

We are currently working with a leading food production company committed to delivering high-quality and innovative food products to meet the diverse needs of their consumers. With a focus on excellence, sustainability, and continuous improvement, we are seeking a dynamic and experienced Project and Maintenance Manager to join their team.

As the Project and Maintenance Manager, you will play a pivotal role in ensuring the efficiency and reliability of our production facilities. You will be responsible for overseeing both project management initiatives and maintenance operations, ensuring that our facilities meet the highest standards of safety, quality, and productivity.

Key Responsibilities:

Project Management:

o Lead and manage the planning, execution, and completion of various CAPEX projects related to facility expansion, process improvement, and technology upgrades.
o Collaborate with cross-functional teams to define project scopes, objectives, and deliverables.
o Develop and manage project timelines, budgets, and resource allocation to ensure timely and cost-effective project delivery.
o Identify and mitigate risks, anticipating and resolving project-related issues to ensure successful project outcomes.
o Maintain clear communication with stakeholders to provide regular updates on project progress.

Maintenance Operations:

o Oversee the day-to-day maintenance activities of the production facilities, ensuring minimal downtime and optimal equipment performance.
o Develop and implement preventive maintenance programs to extend the lifespan of equipment and reduce the risk of failures.
o Coordinate with internal teams and external contractors to schedule and execute maintenance tasks, repairs, and equipment upgrades.
o Monitor and analyse equipment performance data, identifying trends and implementing continuous improvement initiatives.

Compliance and Safety:

o Ensure compliance with all relevant safety regulations and standards, implementing and enforcing safety protocols.
o Conduct regular safety audits and inspections to identify and address potential hazards.
o Collaborate with the Health and Safety team to develop and deliver training programs for employees on safety and best practices.

Budget Management:

o Develop and manage budgets for both CAPEX projects and maintenance activities, ensuring cost-effective solutions without compromising quality.
o Identify opportunities for cost savings and efficiency improvements in maintenance operations.

Qualifications:

Bachelor's degree in Engineering, Project Management, or a related field.
Proven experience in project management and maintenance roles within the food production industry.
Strong knowledge of food safety standards and regulations.
Excellent leadership, communication, and interpersonal skills.
Demonstrated ability to manage multiple projects simultaneously.
Strong analytical and problem-solving skills.

You will Receive:

Competitive Salary
5% Pension contribution
Additional benefits to be confirmed.

Please click apply to register your interest.