Cook/ Prep 6am-2:30pm


Thomas Management LLC

2021-01-13 10:12:17

salary: 15.00 US Dollar . USD Hourly

Job location Salt Lake City, Utah, United States

Job type: fulltime

Job industry: Hospitality & Tourism

Job description

We are looking to staff for the AM shift with Monday and Tuesday off or Friday and Saturday off you choose!
If you have experience at a high volume grill, deli or strong background in prep cooking, please contact us. We are a scratch restaurant in a corporate dining setting where work life balance is an integral part of our culture. Experience in a high-volume professional kitchen highly sought.
$15/hour with a full benefit package offered
What you should have: Previous cooking / culinary experience (willing to teach) - Breakfast experience is highly desirable Possess a friendly outgoing demeanor; work well with customers as well as associates. Follow caf guidelines concerning guest services, food and physical safety, maintenance and equipment/space cleaning, requirements at all time. Prepare food items, ensuring consistency and compliance with the Cafe's recipes, portioning, cooking, and waste control guidelines. Be able to reach, bend, stoop and frequently lift up to 50 pounds. Excellent knife skills Attention to detail, cleanliness Positive attitude What you would do: Cooks work in stations during meal service, cooking food to order and serving directly to the dining audience. As customer service is an integral part of the job, applicants must be professional in appearance and discourse. Prepping and cleaning for morning shift is expected. Thomas Cuisine is an award-winning, privately-held contract foodservice company operating in 18 states and growing. We advocate the healing power of whole foods. We believe in preparing scratch-made cuisine fresh each day. Our clients include hospitals, upscale senior living communities and corporate dining facilities. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values and building relationships while "doing the right thing". We seek to make a valuable difference to those we serve- one nutritious meal at a time REAL Food | Genuine Service | Enduring Relationships

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